Archive for January 15th, 2010

Lemon Butter Snow Bars

Friday, January 15th, 2010

Crust:  1/2 cup softened butter; 1-1/3 cups flour; 1/4 cup sugar

Filling (combine and blend well):  2 eggs, 3/4 cups sugar, 2 T flour, 1/2 tsp. baking powder, 3 T 100% pure lemon juice

Preheat oven to 350. combine crust ingredients by mixing on low speed for one minute. pat into ungreased 8 inch square baking dish. bake for 15-20 minutes or until brown on edges.  Prepare filling and pour over partially baked crust and return to oven for 18-20 minutes or until set.  sprinkle with powdered sugar and cool.